Contact
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Timetables
Imagine your future career
Director's message
12 reasons to Imagine
Campuses
Main Campus
Southport Central Campus
Brisbane Campus
Ashmore Campus
Live training environments
Automotive workshop
Commercial kitchen
Third Party Agreements
Progressing to University
Courses
Faculty of Automotive
Cert. III in Light Vehicle Mechanical Technology
Cert. IV in Automotive Mechanical Diagnosis
Dip. Automotive Management
Faculty of Business
Cert. III in Business
Dip. of Leadership and Management
Faculty of Community Services
Cert. III in Individual Support (Ageing)
Cert. IV in Ageing Support
Faculty of Early Childhood Education
Cert. III in Early Childhood Education and Care
Dip. of Early Childhood Education and Care
Skill Sets
Faculty of Hospitality
Cert. III in Commercial Cookery
Cert. III in Hospitality (Mgmt)
Cert. IV in Commercial Cookery
Dip. of Hospitality (Commercial Cookery)
Dip. of Hospitality Management
Adv. Dip. of Hospitality (Mgmt)
Programs
Certificate 3 Guarantee Program
Higher Level Skills Program
Recognition of Prior Learning (RPL)
Apprenticeships and Traineeships
User Choice Program
Delivery methods
Information for Employers
Employer Incentive Bonus
Customised Training
Students
Documents
Price Lists, Application Forms, and Documents
Timetables and Orientation Dates
Course handbooks
Course brochures
Professional Development
Image Gallery
Main Campus Kitchen
Phone us on 07 5552 0900
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